After the success of their Scallop Primo Pizza, Shakey’s once again led the pizza innovation by launching their newest creation, the Cali Kani Pizza. It is a California Maki and a pizza rolled into one. This pizza is loaded with kani, cucumber, peaches, fish roe, and topped with nori (seaweed) strips. Last week, we were invited by Shakey’s Philippines to try their latest creation. It … Continue reading Shakey’s Philippines Latest Innovation: Cali Kani Pizza
Burger Company (BCo) is known for their incredibly irresistible burgers made with Angus beef patties, highly-addicting bacon dippers, and a wide selection of board games. They also offer great wings with different degrees of heat. For wing-lovers, there’s some good news for you. The Burger Company has launched an unli-wings promo. You read it right. Eat-all-you-can wings for only P150! The conditions are simple. Tag … Continue reading Burger Company’s Unli Wings Party Promo and Loyalty Card
Ninak was one of our favorite go to places in Kapitolyo for good and affordable Asian-inspired dishes from Singapore, Thailand, Malayasia, Indonesia, Vietnam and of course the Philippines. Unfortunately, it closed down a few years ago. We were thrilled to find out that it has reopened in Ayala Malls the 30th, so we immediately visited to reminisce their good food. For Asians, rice is life. … Continue reading Ninak: Flavors of Southeast Asia
Taiwan is a multi-cultural food paradise, that has recently been a favored destination by travelers and foodies alike. Despite being heavily influenced by the Dutch, Japanese, and Chinese who conquered them, their identity still exists. The Taiwanese are very creative and innovative when it comes to food and our travels have always led us to their busy night markets, where we were welcomed by the aroma … Continue reading Fat Fook: The Real Taste of Taiwan Now in Manila
Here at Salvatore Cuomo, pizzas were cooked in a brick oven, made in Italy and from the volcanic rocks of Mt. Vesuvius. Continue reading Salvatore Cuomo: An Italian Affair Lunch Deal
Sear – the word itself already evokes a multi-sensory play to meat lovers’ imagination. The sound of sizzling oil and the melody that it creates as soon as the meat touches the hot pan, the mesmerizing smell of charred meat, and the captivating color of caramelized crust truly promise flavors that will orchestrate a song as you savor each bite. So, upon seeing the name … Continue reading Seared: Home of Sous-Vide Dishes and Signature Cocktails
Marikina – a city not in our map, as it is very far from where we live – Binondo. A visit here was made due to an invite of a friend who raved so much about this restaurant. It is located along Lilac Street, a new eat street in the city. The restaurant might be quaint in size, but their servings offer quite the opposite. … Continue reading Mandi’s Grill Grub: Thy Grill Be Done!